Wicks Manor Blog


Sausage and bean casserole

Posted: 01/03/2019

Dish up a hearty bowl of comfort on a cold, wintry evening with this simple sausage, tomato and bean stew made using our Wicks Manor pork sausages.

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6 great ways to use up your Sunday leftovers

Posted: 25/02/2019

If you’ve got a fridge full of leftovers from your Sunday roast, no fear! We’ve got some great ideas for using up your leftover pork. You can avoid food waste and create a tasty weeknight dinner all in one with these creative recipes for Sunday lunch leftovers.

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Sausage carbonara with crispy bacon

Posted: 04/02/2019

Spaghetti carbonara is simply delicious, creamy and so easy to make. Just add premium Wicks Manor sausages and succulent smoked streaky bacon to give the pasta an extra level of flavour.

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