“Wheat and barley are grown and milled on the farm to produce our pig food. Pigs live in open straw yards bedded with the straw baled behind the combine.”
Hamish Howie - Partner
Our pigs are born
and bred on the farm.
“Our pigs are born and bred on the farm at Wicks Manor and live in large open straw yards with plenty of space to express their natural behaviour.”
Alan King - Pig Manager
Our pigs are butchered
in our licensed cutting plant.
“The pigs are sent to a local abattoir before being returned to our licensed cutting plant on the farm. A short trip to the abattoir means the meat quality is fantastic.”
Fergus Howie - Partner
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