Posted: 23/03/2017
Wicks Manor exhibited at the International Food & Drink Event from From the 19th-22nd March, at the ExCel in London. Tying in with our 50th anniversary of family farming and butchery, this gave us the perfect opportunity to announce our new branding, packaging and new look exhibition stand to trade consumers from across the world.
Our new striking packaging has been specifically designed for better impact in the fridge and with a more space-efficient portrait pack across the range. We want to encourage more people to try quality farm reared and farm made pork produce. At the IFE we showcased our delicious award winning range including our top sellers, Smoked Back Bacon, Olde English Sausages and Pork and Apple Burgers. We also offered the public to sample the pork products for themselves, so they could try before they buy.
The event was a huge success for all of us at Wicks Manor and we look forward to returning to the IFE in 2018!
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