Posted: 30/09/2025
Wicks Manor Wins at the Meat Management Awards!
We’re delighted to share some exciting news from the Wicks Manor farm — our Smoked Sliced Ham has been crowned Best Charcuterie Product at this year’s Meat Management Awards!
This award means so much to us because it recognises the care, dedication and traditional farming methods that go into everything we produce. Our pigs are reared right here on the family farm in Essex, and from there, every step of the process — from smoking to slicing — is done with pride and attention to detail.
But that’s not all! We were also thrilled to see our Olde English Sausages finalist in Britain’s Best Sausage and Smoked Streaky Bacon finalist in Britain’s Best Bacon. Having three of our products recognised at such a respected industry event is a huge honour, and it’s down to the hard work of our fantastic team and the continued support of our loyal customers.
Here’s what Fergus had to say after receiving the award:
“Winning Best Charcuterie Product for our Smoked Sliced Ham is incredible, and having two more of our favourites as finalists really is the icing on the cake. We’re so proud of what we produce here at Wicks Manor and grateful for this recognition.”
The Meat Management Awards celebrate the very best in the UK meat industry, shining a light on quality, innovation and excellence. For us, this achievement is a real highlight and a reminder of why we love doing what we do — creating delicious pork products for you to enjoy.
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