The Great Sausage Mash Up - Design our next pork sausage & WIN!
The Great Sausage Mash Up - Design our next pork sausage & WIN! To celebrate 50 years of farming at Wicks Manor, we've teamed up with the East of England Co-op to offer a fantastic competition to design our next sausage recipe! Fire up your imagination and get thinking of what would make the perfect pork sausage.
Wicks Manor wins another national award - BRITAINS BEST SAUSAGE
Wicks Manor won Britain Best Sausage at the Meat Industry Awards in Birmingham on 2nd July 2013. The Award was presented to Fergus by Peter Shilton. The Award winning sausage was the Farmers Choice - Gluten Free Cumberland.